Food is an art. Not only its preparation but also its consumption. As all other things, it mainly concerns searching for harmony. How to feed the body with all necessary nutrients and not to burden it with clutter? How to eat healthily and not to refuse enjoyment?
When putting the menu together we are drawing on the tradition of the Asian cuisine that has been forming for thousand of years. In the East, it is still considered as a part of their medicine.
Moreover, every person is an original with various needs and tastes. Therefore, upon consultations in the area of nutrition our nutrition specialists take into account especially the uniqueness of your path to find the balance.